Forage macaroons

An idea of ​​fodder macaroons ..

Simply macaroons a little larger than the standard in which we put pastry cream, put on fresh fruit or frozen, put the home little eh hop the turn is playing ....

I advice to catch them at the last moment so as not to soggy the hulls that hate the humidity !!!

Thank you Toquees in delusions for the recipe Ingredients (6 people) 1/2 liter of milk (half skimmed) 4 eggs 150 g of powdered sugar 1 tablespoon of water 1 sachet of vanilla sugar 2 vanilla pods (replaced by 2 teaspoons extract) ......

Preparation time: 15 minutes Cooking time: 30 minutes Ingredients (6 servings): - 200 g flour - 100 g sugar - 1 sachet vanilla sugar - 1/2 yeast packet - 120 g butter - 4 bananas ( it all depends on the size of the mold) - 200 g ......

1 sachet frozen raspberries 150 g flour 75 g butter 120 g sugar Preparation Preheat the oven th.6 (180 °) Put the raspberries still frozen in a baking dish In a bowl, mix the flour with the sugar, then with the butter . Knead the ......

Just an idea .... I had a rest of crumble, I made pana cota without grout ... Here .... Pana cota crumble .... A treat ........