HUT pizza dough ..

Ingredients for the dough.

Put in the order in your bowl of the robot with the hook

-1 cc of salt

-400 gr fine semolina of corn or wheat

-70 gr of flour

1 sachet of dry baker's yeast

lukewarm water

Realization

Put all the ingredients in the robot bowl with the hook. Add the water to your dough gradually until the dough forms a ball and comes off the sides.



The dough must not stick to the fingers.> Once your ball is formed, do not add more water and let knead ten minutes.



Cover with a cloth and leave to rest at room temperature around 30 minutes.



The quantity of dough is for 2 large pizzas. Once spread, put mozzarella on the edge and fold as shown in the picture. If necessary moisten with a little water to weld the two parts. Put the filling of your choice and bake between 20 and 30 minutes at 200 ° minimum.

Magic cake with vanilla

Thank you Toquees in delusions for the recipe Ingredients (6 people) 1/2 liter of milk (half skimmed) 4 eggs 150 g of powdered sugar 1 tablespoon of water 1 sachet of vanilla sugar 2 vanilla pods (replaced by 2 teaspoons extract) ......

Panna cotta crumble

Just an idea .... I had a rest of crumble, I made pana cota without grout ... Here .... Pana cota crumble .... A treat ........

Raclette with shells in my way

Recipe made with leftovers so the proportions are not specified ... Ingredient A rest of shells Rest of Bayonne ham Rest of raclette cheese Creme 1 briquettes Preheat the oven to 200 ° In a furnace to deposit half of ......

Lamb shoulder rolled with snail but...

A delight this meat Ingredient 1 boneless lamb shoulder 1 beautiful thick slice of butter homemade snail Olive oil Ask your butcher to boning your lamb shoulder Preheat the oven to 210 ° Spread your snail butter inside. .....