Caramel flan has the multidelices

Recipe taken on Facebook on the wall "the crazy freaks "

Quantity 5 Person (s)/Preparation 15 min/Cooking 25 min/Rest 15 min


Ingredients
1/2 l milk

p> 4 eggs

70 g sugar 2 bags of caramel vanilla sugar (prepared)
Boil the milk.

Beat the eggs with the sugar, vanilla sugar, pour the boiling milk over the mixture while stirring with a whisk. Filter by the colander to remove any egg whites badly beaten. Put the caramel in the bottom of the pots, pour the mixture, put 25 min to the program 3 multidelices

Cool and enjoy./p>

The best is to prepare the day before

Mortar Gratin at Mont d'Or

Ingredients (4 servings): - 1 Morteau sausage (or 2 of Montbéliard) - 1 Mont d'Or (round wooden box of about 500 g) - 1 kg of gratin potatoes - 2 shallots - 1 clove garlic - salt and pepper to cook Morteau sausage (about 30 minutes)...

Panna cotta carambar sauce

First, thanks to Josette Morin who gave me the recipe. Ingredients/for 6 people 40 cl crème fleurette 10 cl of milk 3 sheets of gelatin 1 teaspoon of liquid vanilla 70 g of sugar Carambar sauce: 16 Carambars 20 cl of cream ......

Nutella thermomix or cook'in

Only one word: EXELLENT ....... Ingredient for 2 well filled pots 200g of pralinoise, 100g dark chocolate, a box of sweetened condensed milk (397g), (not gloria, it's okay) 30g hazelnut oil. I have the cook'in and I whipped 4min 60 ° speed simmering .......

Have a nice week end

recipes simple, fast and according to my mood and my courage ......