Quick raspberry crumble

1 bag of frozen raspberries

150 g flour

75 g butter

120 g sugar

Preparation



Preheat oven th. 6 (180 °)

Put the raspberries still frozen in a baking dish

In a bowl, mix the flour with the sugar, then with the butter.



Knead everything with your fingers to get a sandy paste. Pour the dough over Raspberries, I pack a little ...

Bake for 25 min.

We can taste lukewarm, but I prefer my own cold when it's crunchy with whipped cream or vanilla ice cream ....

Thanks to my niece Ad'line .. Ingredient for 2 beautiful verrine Lâ lower part (green) ... 2cas boursin cheese cooking garlic and herbs 1 small onion 1 small box peas well Mix all that there are no pieces left Deposit in the background ......

Just an idea .... I had a rest of crumble, I made pana cota without grout ... Here .... Pana cota crumble .... A treat ........

recipes simple, fast and according to my mood and my courage ......

For 6 people 550 gram potatoes 2 eggs 100 gram grated gruyere 1 onion 4 slices of ham 1 reblochon, (or other cheese you have) salt pepper Preheat the oven to 180 °. Put all the ingredients in the except reblochon and ......