Liège chocolate with cookin

Of course it's a cook'in recipe but you can to make in a saucepan, there's no problem!

500 ml of whole milk

2 eggs

80 g of dark chocolate (milk shock for me ...)

15 g bitter cocoa powder

80 g sugar

20 g flour (I replace it with cornflour)

Put all the ingredients in the bowl, and cook for 10 minutes at 90 ° C, speed 3.

Pour the creams into small containers.
Cool, then cover and place in the fridge.

Enjoy cold with a mountain of whipped cream .....

Preparation time: 15 minutes Cooking time: 30 minutes Ingredients (6 servings): - 200 g flour - 100 g sugar - 1 sachet vanilla sugar - 1/2 yeast packet - 120 g butter - 4 bananas ( it all depends on the size of the mold) - 200 g ......

recipes simple, fast and according to my mood and my courage ......

Ingredient for 4 croques 8 slices of brioches (lost, stale) 2 eggs A good glass of milk or about 250 .... 2 sachet sugar vanilla Nutella 2 very ripe bananas blackened boxes On the surface of your buns spread nutella without going too much ras ......

Just an idea .... I had a rest of crumble, I made pana cota without grout ... Here .... Pana cota crumble .... A treat ........