1 bag of frozen raspberries
150 g flour
75 g butter
120 g sugar
Preparation
Preheat oven th. 6 (180 °)
Put the raspberries still frozen in a baking dish
In a bowl, mix the flour with the sugar, then with the butter.
Knead everything with your fingers to get a sandy paste. Pour the dough over Raspberries, I pack a little ...
Bake for 25 min.
We can taste lukewarm, but I prefer my own cold when it's crunchy with whipped cream or vanilla ice cream ....
Ingredients (4 servings): - 1 Morteau sausage (or 2 of Montbéliard) - 1 Mont d'Or (round wooden box of about 500 g) - 1 kg of gratin potatoes - 2 shallots - 1 clove garlic - salt and pepper to cook Morteau sausage (about 30 minutes)...
For 6 people 550 gram potatoes 2 eggs 100 gram grated gruyere 1 onion 4 slices of ham 1 reblochon, (or other cheese you have) salt pepper Preheat the oven to 180 °. Put all the ingredients in the except reblochon and ......
400 g liquid cream 2 packets vanilla sugar 50 g powdered sugar 2.5 sheets gelatin Mango coulis 300 g frozen mango 30 g powdered sugar Soak the gelatin sheets in a bowl of cold water for 10 minutes. put the cream in ......
Having no device for Churros I took my sleeve sleeve with a grooved socket the biggest I had. Ingredients: A bowl of flour A bowl of boiling water Orange blossomSugar semolina In a large bowl add the amount of flour, ......